Perfect Apple Pie
6 cups thinly sliced, peeled apples
3/4 cup sugar
2 tbsp. all-purpose flour
3/4 tsp. ground cinnamon
1/2 tsp. salt
1/8 tsp. nutmeg
1 tbsp. lemon juice
Heat oven to 400ºF. Place crust in pan as directed on side of package.
In large bowl, stir together filling ingredients. Follow directions for Two-Crust Pie on Pillsbury pie crust box.
Bake 40 to 50 minutes or until apples are tender and crust is golden brown.
8 servings.
