Archive for the 'Chicken and Poultry' Category

Chicken Empanada

Saturday, December 29th, 2007

1 (1/4 oz) Pkg of double crust pastry
3 cups Finely chopped chicken
1 tbsp Olive oil
2 tbsp Minced garlic
1/4 cup Very finely minced onions
1/4 cup Minced tomatoes
1 cup Chopped hard-boiled eggs
1 cup Finely chopped sweet pickles
1 tsp Salt
1 tsp Freshly ground pepper
Flatten the pastry dough and cut into 4-inch squares.
Saute the ingredients in a skillet, minus [...]

Chicken Curry

Saturday, December 29th, 2007

1 chicken (1 kilo)
2 large onions, quartered
3 bell peppers, red and green, cut into thin strips
2-3 stalks celery (1 1/2′ long)
3 potatoes (big cubes, fried)
2 tablespoons curry powder
1/2 teaspoon ground pepper
1 tablespoon patis
1 teaspoon salt
4 cloves garlic, crushed
1 cup thick coconut milk or evaporated milk
1/2 cup water
Cut chicken into small serving pieces. Saute garlic until [...]

Chicken Afritada

Saturday, December 29th, 2007

2 lbs. chicken, cut into serving pieces
1 tablespoon vegetable oil
2 cloves garlic, minced
1 medium-sized onion, sliced
1 large tomato, sliced
2 medium-sized potatoes, quartered
2 tablespoons light soy sauce
1/4 cup water
salt and pepper to taste
1/2 cup sweet red pepper, sliced
In a deep pan over medium heat, saute garlic in oil until lightly browned. Add onion, stir for 1 [...]